Revealing Problematics And Techniques of Translating Arabic Language into Ind…

Edisi

Vol. 4 No. 2 (2025).

ISBN/ISSN

-

Deskripsi Fisik

Jurnal Bashrah Vol. 4 No. 2 (2025). Link: https://journal.stitpemalang.ac.id/index.php/bashrah/artic

Judul Seri

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No. Panggil

Ref/J/R

The Effect of Packaging Type and Storage Duration on the Chemical and Sensory…

ABSTRACTTilapia floss is one of the main products of Poklahsar Bunda Madani Panembangan. The choice of packaging type is critical so that the quality of tilapia floss can be maintained during storage. This study aims to determine the effect of packaging type and storage duration on tilapia floss's chemical and sensory properties. This study used a factorial Completely Randomi…

Reconstructing Islamic Health in Social Media: A Netnographic Analysis of the…

AbstrakLatar Belakang:Fenomena integrasi ajaran Islam dan praktik kesehatan modern mengalami perkembangan signifikan di era digital, terutama melalui media sosial. Salah satu figur yang berperan dalam konstruksi wacana kesehatan Islami adalah ZaidulAkbar melalui konsep Jurus Sehat Rasulullah(JSR) yang disebarluaskan secara intensif di Instagram. Konsep ini memadu…

Maintaining Traditions in the Midst of the Current Era: Adaptive Strategies o…

Abstract:Purpose-This study aims to explore how Islamic boarding schools (pesantren) in Indonesia respond to the challenges of modernization, focusing on the balance between preserving traditional values and embracing educational innovation.Design/methods/approach-The research uses a qualitative descriptive approach by examining the philosophical foundation of al-muhafazhah ‘…

KIMIA KLINIK SERI 1

Edisi

1

ISBN/ISSN

978-979-044-798-1

Deskripsi Fisik

x, 120 hlm

Judul Seri

KIMIA

No. Panggil

540 ARI K

Multilingual Practices in Public Spaces: A Linguistic Landscape Analys…

ABSTRACTPurpose–This study aims to analyze the multilingual practices manifested in the linguistic landscape of two railway stations in Cirebon—Kejaksan Station and Prujakan Station. It explores how languages are used in public spaces, reflecting social dynamics, power relations, and language contestation within the context of urban multilingualism.Des…

Muslim Consumer Preferences in Cirebon Toward Halal Certified Food Products

ABSTRAKPenelitian ini bertujuan untuk memahami bagaimana preferensi konsumen Muslim di Cirebon terhadap produk bersertifikat halal dipengaruhi oleh nilai-nilai sosial, budaya, dan agama yang berkembang dalam komunitas mereka. Dengan menggunakan pendekatan sosioantropologi dan teori adopsi inovasi, studi ini mengkaji proses sosial yang membentuk keputusan konsumsi ha…

Chemical and Sensory Characteristics of Cookies from “Protani” Rice Flour…

ABSTRAKPenelitian bertujuan mempelajari pengaruh jenis lemak dan penambahan wheyprotein terhadap sifat kimia dan sensori cookiestepung beras protani termodifikasi. Penelitian menggunakan Rancangan Acak Kelompok (RAK). Faktor yang diteliti ada 2 yaitu jenis lemakdan penambahan bubuk whey. Jenis lemakterdiri dari 3 yaitu margarin, kombinasi margarin dan virgin coconut oil (VCO) sert…

The Transformation of Halal Certification Policy and Public Response: An Isla…

Abstract This article aims to analyze the government's efforts in implementing halal certification policies in Indonesia and the public's response to the changes in these regulations. The study uses a qualitative approach with an ethnographic method, involving data collection from various digital media sources such as websites, YouTube, Instagram, Twitter, and Facebook. Data collection techniq…

Pendugaan Umur Simpan Abon Ikan Nila Menggunakan Metode Kadar Air Kritis

ABSTRAKAbonikannilamerupakanprodukolahanhasilperikanandenganbahanbakuikannilasegaryangdiberibumbu, diolah dengan cara pengukusan, penggorengan, dan pemisahan minyak. Abon sebagai salah satu produk industri pangan memiliki standar mutu yang telah ditetapkan oleh Departemen Perindustrian. Kewajiban mencantumkan masakedaluwarsa pada label pangan diatur dalam Undang-Undang Pangan no. …